7 Grams Espresso is more than a coffee …is an Experience! Our coffees, only Arabica, come from seven origins, seven farms around the world, from North and Central America, to Africa, and Asia. We discuss with the farmers and care about their sustainability. Micro Roasting is an Art, we roast separately, every Arabica origin differently, using our experience and the edge of technology. After all, we want to Shape the Future of Coffee… Micro Roasting is an Art, we roast separately, every arabica origin differently, using our experience and the edge of technology. After certain time, we blend our coffee and pack our beans, using advanced equipment (one way valves, etc.). And, we deliver our coffee using certain time curves.